Ingredients:

- puff pastry in a roll
- tomatoes
- mozzarella cheese
- black pepper to season
- Tarsmak cheese sauce
- fresh oregano

Preparation:
Cut the pastry into squares and place on a slightly greased baking tray. Garnish the squares with mozzarella and tomato slices and sprinkle with freshly ground black pepper. Bake in the oven at 200C until golden-brown in colour. Serve scattered with the cheese sauce and garnished with fresh oregano sprigs.

Enjoy your meal!